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The Weekly Feed: New feeds

Looking for something new to sink your teeth into?

Thang Ngo from noodlies.com let's us in on new restaurants popping up around Sydney.

From Taiwan's equivalent to KFC, 'Hot Star Chicken' on Liverpool St to the ex-strip joint of jelly wrestle fame, The Oxford Tavern Petersham and the first upmarket Korean restaurant Danjee in Town Hall. 

Oh and of course another pork roll shop has opened up, Krispy Roll. They're currently selling rolls at $3.50 so head down to Haymarket before they bump it up to the now standard $5. 

Image Source: Broadsheet

 

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